Caffe Luna Service List

Lunch Menu

• Antipasti

  • Calamari Fritti

    Fried Squid

    $6.95

  • Prosciutto e Melone

    Cured Parma Ham with Fresh Melon

    $6.95

  • Mozzarella Fresca

    Fresh Mozzarella with Sliced Tomatoes and Basil

    • Vegetarian

    $5.95

  • Portobella Ripieno

    Portobella Mushroom Stuffed with Gorgonzola & Tomato

    • Vegetarian

    $7.25

  • Piatto Misto

    Sliced Salami, Cappicola, Sopressata and Pecorino Toscano

    $6.95

  • Salmone Affumicato

    Smoked Salmon with Cucumber Spread on Tuscan Bread

    $7.95

• Insalata

  • Insalata del Pastore

    Crumbled Goat Cheese with Walnuts over Mesculin Greens

    • Vegetarian

    $6.50

  • Insalata di Gorgonzola

    Gorgonzola Cheese with Mixed Greens

    • Vegetarian

    $5.25

  • Insalata di Pollo

    Mesculin Greens with Grilled Chicken

    $6.95

  • Insalata di Tonno

    Grilled Tuna over Mixed Greens with Capers & Olives in Lemon Mustard Vinaigrette

    $8.95

  • Insalata di Salmone

    Grilled Salmon over Mesculin Greens

    $7.50

  • Insalata del Giorno

    Garden Salad with Mixed Greens

    • Vegetarian

    $4.25

  • Insalata di Cesare

    Caesar Salad

    • Vegetarian

    $5.25

• Pasta

  • Ravioli Fiorentina

    Fresh Pasta Stuffed with Ricotta Cheese and Spinach Finished in Tomato Sauce

    • Vegetarian

    $8.50

  • Taglierini del Golfo

    Fresh Pasta Saute in Cream with Shrimp, Peas & Red Peppers

    $8.95

  • Capellini Primavera

    Angel Hair with Garden Vegetables,Tomato, Garlic & Extra Virgin Olive Oil

    • Vegetarian

    $8.25

  • Rigatoni Contadina

    Rigatoni with Italian Sausage in Tomato Sauce

    $8.95

  • Farfalle al Salmone

    Bowtie Pasta with Fresh Salmon in a Pink Cream Sauce

    $8.95

  • Penne Caprese

    Penne with Mozzarella Cheese & Tomato Sauce

    • Vegetarian

    $7.75

  • Penne con Carciofi

    Penne Pasta Sauté with Artichokes, Black Olives and Spinach

    $8.25

  • Linguini alle Vongole

    Clams with Linguini in Red or White Sauce

    $8.25

  • Linguini al Granchio

    Crabmeat Saute in Garlic, Olive Oil & Touch of Tomato & Red Pepper

    $8.95

  • Orecchiette Antica

    Shell Pasta with Sausage and Broccoli

    $8.95

  • Linguini Fra Diavolo

    Linguini with Shrimp in Spicy Tomato Sauce

    $8.95

  • Rigatoni con Pollo alla Panna

    Rigatoni with Sauté Chicken, Spinach & Cream

    $8.50

  • Penne Cappesante

    Penne, Scallops, Spinach Sauté with Garlic & Extra Virgin Olive Oil

    $8.95

  • Fantasia di Mare

    Fresh Black Taglierini with Grouper and Diced Shrimp Saute in Garlic & Oil with Tomato

    $8.95

• Entrees

  • Lasagna

    Fresh Pasta Layered with Ragu Bolognese and Bechamel

    $8.95

  • Bistecca della Luna

    Angus Ribeye Grilled with Roast Potatoes

    $13.95

  • Salmone alla Griglia

    Grilled Salmon with Garnish of Vegetables

    $9.95

  • Filetto di Spalla

    Grilled Beef Shoulder Tenderloin with Roast Potatoes

    $9.95

  • Pollo Cardinale

    Breaded Chicken with Parma Ham and Mozzarella with Penne

    $8.25

  • Parmigiana di Pollo

    Breaded Half Breast of Chicken with Mozzarella & Tomato and Penne

    $8.95

  • Pollo alla Griglia

    Grilled Breast of Chicken with Roast Potatoes

    $8.95

Dinner Menu

• Antipasti

  • Prosciutto e Melone

    Cured Parma Ham with Fresh Melon

    $6.95

  • Piatto Misto

    Sliced Salami, Cappicola, Sopressata and Pecorino Toscano

    $7.25

  • Salmone Affumicato

    Smoked Salmon, Cream of Cucumber and Bruschetta

    $6.95

  • Mozzarella Fresca

    Fresh Mozzarella with Sliced Tomatoes and Basil

    • Vegetarian

    $6.50

  • Portobella Ripieno

    Portobella Mushroom Stuffed with Gorgonzola & Tomato

    • Vegetarian

    $7.95

  • Calamari Fritti

    Fried Squid

    $7.25

• Insalata

  • Insalata del Pastore

    Crumbled Goat Cheese with Walnuts over Mesculin Greens

    • Vegetarian

    $6.95

  • Insalata di Cesare

    Caesar Salad

    • Vegetarian

    $5.25

  • Insalata del Giorno

    Garden Salad with Mixed Greens

    • Vegetarian

    $4.25

  • Insalata di Gorgonzola

    Mesculin Greens with Gorgonzola Cheese

    • Vegetarian

    $6.50

  • Insalata di Tonno

    Grilled Tuna over Mixed Greens with Capers & Olives in Lemon Mustard Vinaigrette

    $11.95

• Pasta

  • Penne Caprese

    Penne with Mozzarella Cheese & Tomato Sauce

    • Vegetarian

    $13.95

  • Taglierini del Golfo

    Fresh Pasta Sauté in Cream with Shrimp, Peas & Red Peppers

    $16.95

  • Ravioli Fiorentina

    Fresh Pasta Stuffed with Ricotta Cheese and Spinach Finished in Tomato Sauce

    • Vegetarian

    $14.50

  • Fiocchi

    Fresh Pasta Stuffed with Four Italian Cheeses and Pear Sauté in Cream with a Touch of Tomato

    • Vegetarian

    $16.50

  • Linguini al Granchio

    Crabmeat Sauté in Garlic, Olive Oil & Touch of Tomato & Red Pepper

    $15.25

  • Penne con Carciofi

    Penne Pasta Sauté with Artichokes, Black Olives and Spinach

    • Vegetarian

    $13.95

  • Farfalle al Salmone

    Bowtie Pasta with Fresh Salmon in a Pink Sauce

    $14.95

  • Tortelli Crostacci

    Fresh Pasta Stuffed with Lobster, Crabmeat and Prawns Sauté in Cream

    $16.95

  • Linguini al Pesto

    Linguini with Homemade Basil Pesto

    • Vegetarian

    $14.95

  • Fantasia di Mare

    Fresh Black Taglierini with Grouper and Diced Shrimp Sauté in Garlic & Oil with Tomato

    $16.95

  • Fantasia di Mare

    Fresh Black Taglierini with Grouper and Diced Shrimp Sauté in Garlic & Oil with Tomato

    $16.95

  • Linguini Fra Diavolo

    Shrimp in Spicy Tomato Sauce Served over Linguini

    $15.95

  • Penne Cappesante

    Penne, Scallops, Spinach, Sauté with Garlic & Extra Virgin Olive Oil

    $16.25

  • Rigatoni con Pollo alla Panna

    Rigatoni with Sauté Chicken, Spinach & White Cream Sauce

    $14.95

  • Linguini Pescatore

    Calamari, Shrimp, Mussels, Clams and a Scallop Sauté in Olive Oil and Tomato

    $16.95

• Entrees

  • Lasagna

    Fresh Pasta Layered with Ragu Bolognese and Bechamel

    $14.25

  • Parmigiana di Vitello

    Veal Parmigiana Served with Penne Pasta

    $16.50

  • Salmone alle Griglia

    Grilled Salmon with Garnish of Grilled Vegetables

    $15.95

  • Bistecca della Luna

    Angus Ribeye Grilled with Roast Potatoes

    $17.95

  • Pollo alla Griglia

    Grilled Breast of Chicken with Roast Potatoes

    $15.50

  • Gamberoni alla Griglia

    Grilled Marinated Jumbo Shrimp with Garnish of Vegetables

    $16.95

  • Tonno alla Griglia

    Grilled Tuna with Garnish of Grilled Vegetables

    $16.95

Wine Menu

• Spumante

  • Prosecco NV, Villa Sandi (Veneto)

    $22.00

  • Franciacorta NV, Contadi Castaldi (Lombardy)

    $35.00

  • Franciacorta Rosé NV, Contadi Castaldi (Lombardy)

    $35.00

  • Moscato d'Asti, Cascina del Santuario (Piemonte)

    $24.00

  • Franciacorta NV, Bellavista "Cuvée" (Lombardy)

    $45.00

• Light Bodied

  • Pinot Grigio, Danzante (Veneto)

    	$6.00
    	$18.00

  • Gavi, Tenuta La Marchesa (Piemonte)

    $24.00

  • Greco Bianco, Mastroberardino (Campania)

    $24.00

  • Pinot Grigio, Pighin (Friuli)

    $24.00

  • Sauvignon Blanc, Attems (Collio)

    	$6.50
    	$26.00

• Medium to Full Bodied

  • Chardonnay, Tiefenbrunner (Alto Adige)

    $24.00

  • Grecanico / Chardonnay / Fiano / Viognier, "La Segreta Bianco" Planeta (Sicilia)

    $24.00

  • Soave Classico, Inama (Veneto)

    $25.00

  • Vermentino / Chardonnay, Mazzoni (Toscana)

    $26.00

  • Vernaccia / Chardonnay / Sauvignon Blanc, "Terre di Tufi" Teruzzi & Puthod (Toscana)

    $30.00

  • Pinot Bianco, Malojer Gummerhof (Alto Adige)

    $32.00

  • Pinot Grigio, Köfererhof (Alto Adige)

    $36.00

  • Etna Bianco, Le Vigne di Eli (Sicilia)

    $36.00

• Stati Uniti E Oltre

  • Sauvignon Blanc, Kim Crawford (Marlborough)

    $28.00

  • Riesling, Chateau Ste. Michelle (Columbia Valley)

    $20.00

  • Chardonnay, Simi (Sonoma)

    	$6.50
    	$28.00

  • Chardonnay, Newton (Napa)

    $35.00

• Birre

  • Moretti, Udine, Italy

    $3.95

  • Foothills Hoppyum IPA, Winston-Salem, NC

    $3.95

  • Aviator Hot Rod Red, Fuquay-Varina, NC

    $3.95

  • Carolina Brewing Co. Seasonal, Holly Springs, NC

    $3.95

  • Triangle Brewing Co. Belgian-Style White, Durham, NC

    $3.95

  • Big Boss Angry Angel Kolsch, Raleigh, NC

    $3.95

• Light to Medium Bodied

  • Chianti, "Remole" Frescobaldi (Toscana)

    	$6.00
    	$18.00

  • Chianti Rufina Riserva, "Nipozzano" Frescobaldi (Toscana)

    	$7.00
    	$29.00

  • Sangiovese / Cabernet Sauvignon / Canaiolo "Barco Reale di Carmignano" Capezzana (Toscana)

    $25.00

  • Merlot / Cabernet Sauvignon / Sangiovese "Capannino" Castello di Terriccio (Toscana)

    $23.00

  • Montepulciano, Rosso Conero Fattoria Le Terrazze (Marche)

    $27.00

  • Barbera d'Alba, "Santo Stefano" Castello di Neive (Piemonte)

    $28.00

  • Dolcetto, "Vigna del Prey" Boschis (Piemonte)

    $29.00

  • Sangiovese Grosso, "I Piaggioni" Mocali (Montalcino)

    $29.00

  • Rosso di Montalcino, Verbena (Toscana)

    $34.00

  • Chianti Classico Riserva, "Riserva Ducale" Ruffino (Toscana)

    $35.00

  • Barbaresco, Produttori del Barbaresco (Piemonte)

    $55.00

• Full Bodied

  • Sangiovese / Cabernet Sauvignon / Merlot, "Gertrude" La Maialina (Toscana)

    $24.00

  • Merlot / Cabernet Sauvignon / Cabernet Franc, "Lagone" Aia Vecchia (Bolgheri)

    $26.00

  • Valpolicella Ripasso, "Le Muraie" Recchia (Veneto)

    $28.00

  • Sangiovese / Cabernet Sauvignon / Merlot / Syrah, Villa Antinori (Toscana)

    $32.00

  • Barolo, Damilano (Piemonte)

    375 ml

    $32.00

  • Barolo, Corino Renato (Piemonte)

    $60.00

  • Brunello di Montalcino, Casanova di Neri (Toscana)

    $65.00

• Light Bodied

  • Pinot Noir, La Crema (Sonoma)

    375 ml

    $18.00

  • Pinot Noir, Au Bon Climat (Santa Barbara)

    $34.00

• Medium to Full Bodied

  • Cabernet Sauvignon, Rodney Strong (Sonoma)

    	$6.50
    	$28.00

  • Malbec / Cabernet Sauvignon / Syrah "Amalaya" Colome (Argentina)

    $28.00

  • Pinot Noir, Steele (Santa Barbara)

    $34.00

  • Cabernet Sauvignon, "Decoy" Duckhorn (Sonoma)

    $34.00

  • Cabernet Sauvignon, Silver Oak (Alexander Valley)

    $65.00